You only need a single-phase electrical outlet and our equipment will provide you with a hot meal point in any location: company canteens, schools, universities, museums, catering … Compact equipment that you can move to any event.
Cook any type of product at its optimum point, both frozen and fresh, sweet or salty. Our equipment is adapted to the production you need through frying, sealing and regeneration programs.
Our equipment fries automatically and autonomously, so you will not need specialized labor. Just press a button and collect the product ready to serve.
Offer your customers products that always have the same quality. We put at your disposal an automated and reliable process that ensures that all cooked products have the same quality.
We minimize heat losses, we keep the oil at optimum temperature, saving 27% in frying time.
Simple and fast to handle. Its special design and innovative display eliminate handling errors due to high staff turnover.