{"id":29655,"date":"2022-08-11T11:57:59","date_gmt":"2022-08-11T09:57:59","guid":{"rendered":"https:\/\/www.qualityfry.com\/qualityfry-at-abastur-2022-the-event-that-brings-together-professionals-from-the-latin-american-horeca-sector\/"},"modified":"2022-08-11T14:18:04","modified_gmt":"2022-08-11T12:18:04","slug":"qualityfry-at-abastur-2022-the-event-that-brings-together-professionals-from-the-latin-american-horeca-sector","status":"publish","type":"post","link":"https:\/\/www.qualityfry.com\/en\/qualityfry-at-abastur-2022-the-event-that-brings-together-professionals-from-the-latin-american-horeca-sector\/","title":{"rendered":"QualityFry at ABASTUR 2022: the event that brings together professionals from the Latin American horeca sector"},"content":{"rendered":"<div class=\"wpb-content-wrapper\"><p>[vc_row][vc_column][vc_column_text]For the second consecutive year, and after the success gathered in ABASTUR 2021,<strong><span style=\"color: #ffcc00;\"><a style=\"color: #ffcc00;\" href=\"https:\/\/www.qualityfry.com\/en\/\" target=\"_blank\" rel=\"noopener\"> QualityFry <\/a><\/span><\/strong>presents its range of no smoke and no-smell fryers, with the help of its Mexican distributor GRUPO ALPHA. Visit us at booth 2129, <strong>from August 31 to September 2<\/strong>, at the Citibanamex Center in Mexico City.<\/p>\n<h2>ABASTUR 2022: the HORECA event of the year<\/h2>\n<p>After the pandemic years ABASTUR will finally be presented in a fully face-to-face format to the latest <strong>trends, technology and developments in the HORECA sector<\/strong>, an industry in constant growth and evolution.<\/p>\n<p>ABASTUR will bring together between August 31 and September 2, 2022 more than <strong>400 exhibitors<\/strong>,\u00a0both physically and on the digital platform. Also, it will be possible to attend and enjoy different <strong>content options<\/strong>, <strong>workshops and conferences <\/strong> based on the most relevant topics for the industry, taught through practical activities by the voices of hospitality sector inn <strong>Hospitality Summit<\/strong>.<\/p>\n<p>There will be also <strong>specialized pavilions <\/strong> such as the cleaning and maintenance industry suppliers&#8217; pavilion.<\/p>\n<h2><strong>QualityFry and its technology in Mexico through Grupo Alpha<\/strong><\/h2>\n<p>Grupo Alpha is a Mexican company with <strong>48 years of experience<\/strong> in the <strong>manufacturing and distribution of equipment for the gastronomic industry<\/strong>. Thanks to its extensive experience and professionalism, its position in Latin America is unmatched, making it the <strong>leading company in the sector. <\/strong>It has <strong>4 business units, 10 subsidiaries in Mexico and 4 in the rest of Latin America.<\/strong> These will help QualityFry expand its EcoFry frying technology, without smoke and odor, throughout the Americas.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-29661 alignleft\" src=\"https:\/\/www.qualityfry.com\/wp-content\/uploads\/2022\/08\/qualityfry-abastur-2022-en.png\" alt=\"\" width=\"329\" height=\"240\" \/>The frying technology developed in the <strong><span style=\"color: #ffcc00;\"><a style=\"color: #ffcc00;\" href=\"https:\/\/www.qualityfry.com\/en\/products\/\" target=\"_blank\" rel=\"noopener\">iQ models <\/a><\/span><\/strong><span style=\"color: #000000;\">by QualityFry, <\/span>allows food to be cooked quickly and resource-efficiently. <strong>Thanks to that,<\/strong>oil <strong>consumption is reduced by 37%,<\/strong>since the frying vat is located in a closed compartment, where light and oxygen are prevented from entering and oxidizing the oil, and <strong>energy savings are reduced by 24%<\/strong> compared to a traditional fryer. These features are a <strong>competitive advantage<\/strong> for catering and food service companies. In addition, it has an intelligent display, which allows to customize the programs and to make an exhaustive follow-up of the control of portions, temperature or times.<\/p>\n<h2><strong>Visit us at booth 2129<\/strong><\/h2>\n<p>Grupo Alpha and its professionals will perform live demonstrations, where you can discover and taste the perfect frying offered by <strong>QualityFry fryers <\/strong> and their <span style=\"color: #ffcc00;\"><strong>EcoFry<\/strong><\/span> technology.<\/p>\n<p style=\"text-align: right;\"><em>Don&#8217;t miss it, we are waiting for you at <strong> booth 2129<\/strong>!<\/em><\/p>\n<p>[\/vc_column_text][\/vc_column][\/vc_row]<\/p>\n<\/div>","protected":false},"excerpt":{"rendered":"<p>For the second consecutive year, and after the success gathered in ABASTUR 2021, QualityFry presents its range of no smoke and no-smell fryers, with the help of its Mexican distributor GRUPO ALPHA. Visit us at booth 2129, from August 31 to September 2, at the Citibanamex Center in Mexico City.<\/p>\n","protected":false},"author":15000,"featured_media":29670,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[351,321,358],"tags":[355,374,364,365,405],"class_list":["post-29655","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-company-news","category-news-en","category-timeline-home-en","tag-ecofry-technology","tag-food-service","tag-hospitality-en","tag-hospitality-en-2","tag-no-fumes-no-odours","blog-item"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.3 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>ABASTUR 2022: QualityFry together with HORECA professionals<\/title>\n<meta name=\"description\" content=\"QualityFry presents its range of no smoke and no-smell fryers at ABASTUR Booth 2129 - Citibanamex Center, CDMX. 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