{"id":14805,"date":"2018-06-26T11:43:31","date_gmt":"2018-06-26T09:43:31","guid":{"rendered":"https:\/\/www.qualityfry.com\/la-ciencia-avala-la-tecnologia-de-las-freidoras-de-qualityfry\/"},"modified":"2021-03-01T10:59:54","modified_gmt":"2021-03-01T09:59:54","slug":"la-ciencia-avala-la-tecnologia-de-las-freidoras-de-qualityfry","status":"publish","type":"post","link":"https:\/\/www.qualityfry.com\/nl\/la-ciencia-avala-la-tecnologia-de-las-freidoras-de-qualityfry\/","title":{"rendered":"La ciencia avala la tecnolog\u00eda de las freidoras de QualityFry"},"content":{"rendered":"<p>La <strong>tecnolog\u00eda ecofry<\/strong> que se incorpora en toda la l\u00ednea de freidoras de QualityFry facilita una <strong>cocina sostenible<\/strong>, <strong>saludable<\/strong>, <strong>sin emisiones ambientales<\/strong> y <strong>m\u00e1s eficiente a nivel energ\u00e9tico<\/strong>. Estas caracter\u00edsticas suponen una ventaja competitiva para los negocios de restauraci\u00f3n y hosteler\u00eda que ha sido avalado por <strong>varios estudios t\u00e9cnico-cient\u00edficos<\/strong> as\u00ed como por el Programa de <strong>Investigaci\u00f3n e Innovaci\u00f3n<\/strong> <strong>Horizonte 2020<\/strong> de la Uni\u00f3n Europea.<!--more--><\/p>\n<h4><strong>Las freidoras de QualityFry: tecnolog\u00eda sin humos y sin olores\u00a0<\/strong><\/h4>\n<p>Controles t\u00e9cnicos realizados por <strong>empresas externas acreditadas<\/strong> (ENAC), entre ellos, un <strong>Estudio ambiental de vapores org\u00e1nicos y humos<\/strong>, indican que la <strong>tecnolog\u00eda ecofry<\/strong> limita la emisi\u00f3n de compuestos degradativos y por tanto las <strong>freidoras<\/strong>\u00a0de QualityFry que la incorporan no necesitan sistemas de <strong>extracci\u00f3n de humos<\/strong> durante su uso.<\/p>\n<h5><strong>Sin emisi\u00f3n de humos ni de olores<\/strong><\/h5>\n<p>Los resultados del <a href=\"https:\/\/www.qualityfry.com\/empresa\/certificaciones-energeticas\/certificado-ambiental-agentes-quimicos-fast-chef-elite\/\" target=\"_blank\" rel=\"noopener noreferrer\">an\u00e1lisis de olfatometr\u00eda<\/a> din\u00e1mica han indicado <strong>que el porcentaje de eliminaci\u00f3n de olor<\/strong> obtenido por la freidora <strong>Fast Chef Elite +<\/strong> es del <strong>99.95%.<\/strong> Dicho de otra forma, esta freidora s\u00f3lo emite al exterior el 0.05% de los aromas producidos en una fritura tradicional y que son percibidos por el ser humano, resultando mucho <strong>m\u00e1s eficiente que una soluci\u00f3n de fritura tradicional con campana de extracci\u00f3n<\/strong>.<\/p>\n<h5><strong>Menos consumo de aceite y m\u00e1s rapidez de fritura: Tecnolog\u00eda ecofry para una alimentaci\u00f3n sana<\/strong><\/h5>\n<p>Los alimentos elaborados con una\u00a0<strong>freidora como Fast Chef Elite +<\/strong>\u00a0que incorpora<a href=\"https:\/\/www.qualityfry.com\/blog\/la-ciencia-avala-la-tecnologia-de-las-freidoras-de-qualityfry\/\" target=\"_blank\" rel=\"noopener noreferrer\"> la\u00a0<strong>tecnolog\u00eda ecofry<\/strong>\u00a0<strong>acortan los\u00a0tiempos de fritura en un 27%<\/strong><\/a>\u00a0y\u00a0<a href=\"https:\/\/www.qualityfry.com\/noticias-compania\/host-milan-2019-qualityfry-galardonada-con-el-premio-smart-label\/\" target=\"_blank\" rel=\"noopener noreferrer\"><strong>reducen el consumo de aceite en un 37%<\/strong><\/a>, lo que supone no s\u00f3lo una mejora en el rendimiento del producto sino\u00a0un <strong>menor contenido de grasa absorbida por el alimento<\/strong>, obteniendo una\u00a0<strong>fritura m\u00e1s sana<\/strong> y de mayor calidad.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter wp-image-6295 size-full\" title=\"FREIDORAS-DE-QUALITYFRY\" src=\"https:\/\/www.qualityfry.com\/wp-content\/uploads\/2021\/01\/post-blog-web-01-2.png\" alt=\"FREIDORAS DE QUALITYFRY\" width=\"1004\" height=\"296\" \/><\/p>\n<p>Estos datos se han presentado ante la comunidad cient\u00edfica en diferentes eventos como el <a href=\"https:\/\/www.qualityfry.com\/blog\/qualityfry-en-la-universidad-complutense-de-madrid-fritura-4-0-en-las-jornadas-sobre-nutricion-practica\/\" target=\"_blank\" rel=\"noopener noreferrer\">XII <strong>Congreso Internacional de Nutrici\u00f3n, Alimentaci\u00f3n y Diet\u00e9tica<\/strong><\/a>, celebrado recientemente en la Facultad de Medicina de la Universidad Complutense de Madrid. Adem\u00e1s, las freidoras de\u00a0<strong>QualityFry <\/strong>participan en numerosas <strong>actividades cient\u00edfico gastron\u00f3micas<\/strong> o eventos de <strong>Ciencia y Gastronom\u00eda<\/strong> que organizan diferentes organizaciones centradas en promover la <strong>alimentaci\u00f3n sana en el sector hostelero<\/strong> como el \u00e1rea de Ciencia y Tecnolog\u00eda de Alimentos del (CSIC-UAM) y la Federaci\u00f3n de Cocineros y Reposteros de Espa\u00f1a (FACYRE).<\/p>\n<h5><strong>Menos consumo el\u00e9ctrico: Tecnolog\u00eda ecofry con alta eficiencia energ\u00e9tica<\/strong><\/h5>\n<p>Los controles t\u00e9cnicos realizados acreditan que la\u00a0<strong>tecnolog\u00eda ecofry<\/strong>\u00a0reduce el coste el\u00e9ctrico con respecto a las freidoras convencionales. La <a href=\"https:\/\/www.qualityfry.com\/blog\/la-ciencia-avala-la-tecnologia-de-las-freidoras-de-qualityfry\/\" target=\"_blank\" rel=\"noopener noreferrer\"><strong>freidora <\/strong><strong>Fast Chef Elite<\/strong>\u00a0consume 4.96 kw\/h al fre\u00edr 12.5 Kg de producto,<\/a> mientras que su hom\u00f3loga tradicional consume un 6.12 kw\/h y 6.51 kw\/h al incluir el uso de una campana extractora. Esto supone <strong>ahorros de un 24 %<\/strong> en el coste el\u00e9ctrico para los hosteleros que apuesten por una <strong>tecnolog\u00eda con eficiencia energ\u00e9tica certificada<\/strong>.<\/p>\n<h5><strong>Apoyos de la Comisi\u00f3n Europea a la investigaci\u00f3n de la tecnolog\u00eda ecofry<\/strong><\/h5>\n<p>El proyecto desarrollado por <strong>QualityFry <\/strong>recibe financiaci\u00f3n del <a href=\"https:\/\/www.qualityfry.com\/blog\/plan-renove-hosteleria-2018-apuesta-por-freidoras-ecofry-para-mejorar-tu-eficiencia-energetica\/\" target=\"_blank\" rel=\"noopener noreferrer\"><strong>Programa Marco de Investigaci\u00f3n e Innovaci\u00f3n Horizonte 2020 <\/strong><\/a>promovido por la Uni\u00f3n Europea bajo el acuerdo 805754.<\/p>\n<p>QualityFry recibir\u00e1 1,3 millones dentro del programa Instrumento Pyme, proyecto altamente competitivo cuyo objetivo es impulsar, asesorar y financiar empresas que pueden mejorar la <strong>productividad<\/strong>, la<strong> eficiencia energ\u00e9tica <\/strong>y la<strong> sostenibilidad<\/strong> dentro del sector.<\/p>\n<p>QualityFry tambi\u00e9n posee el\u00a0<strong><a href=\"https:\/\/www.qualityfry.com\/empresa\/i-d-i\/sello-de-excelencia\/\">Sello de Excelencia\u00a0<\/a><\/strong>dentro del\u00a0Programa Marco de Investigaci\u00f3n e Innovaci\u00f3n\u00a0Horizonte 2020 que concede la <strong>Comisi\u00f3n Europea<\/strong>\u00a0a proyectos que promuevan\u00a0<strong>tecnolog\u00edas<\/strong> y aplicaciones l\u00edderes en el mercado europeo.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>La tecnolog\u00eda ecofry que se incorpora en toda la l\u00ednea de freidoras de QualityFry facilita una cocina sostenible, saludable, sin emisiones ambientales y m\u00e1s eficiente a nivel energ\u00e9tico. Estas caracter\u00edsticas suponen una ventaja competitiva para los negocios de restauraci\u00f3n y hosteler\u00eda que ha sido avalado por varios estudios t\u00e9cnico-cient\u00edficos as\u00ed como por el Programa de<\/p>\n<div class=\"text-left\"><a class=\"btn btn-main btn-lg\" href=\"https:\/\/www.qualityfry.com\/nl\/la-ciencia-avala-la-tecnologia-de-las-freidoras-de-qualityfry\/\" >READ MORE<\/a><\/div>\n","protected":false},"author":1,"featured_media":14764,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[45],"tags":[137,130,125,57,58,261],"class_list":["post-14805","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-noticias","tag-eficiencia-energetica","tag-fast-chef-elite","tag-qualityfry","tag-sin-humos","tag-sin-olores","tag-tecnologia-ecofry","blog-item"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.3 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>La ciencia avala la tecnolog\u00eda de las freidoras de QualityFry - QualityFry<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.qualityfry.com\/nl\/la-ciencia-avala-la-tecnologia-de-las-freidoras-de-qualityfry\/\" \/>\n<meta property=\"og:locale\" content=\"nl_NL\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"La ciencia avala la tecnolog\u00eda de las freidoras de QualityFry - QualityFry\" \/>\n<meta property=\"og:description\" content=\"La tecnolog\u00eda ecofry que se incorpora en toda la l\u00ednea de freidoras de QualityFry facilita una cocina sostenible, saludable, sin emisiones ambientales y m\u00e1s eficiente a nivel energ\u00e9tico. 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