Capable of frying automatically and autonomously, it does not need specialized labor. Just press a button and collect the product ready to serve.
Catering equipment to install in different locations. Single phase. You only need an electrical outlet.
Fry, seal and regenerate Cook any type of product at its optimum point, both frozen and fresh, sweet or salty.
Innovative closed and vertical frying module that allows frying in the absence of light, with hardly any oxygen. Minimizes heat losses and ensures constant oil temperature during frying.
Airtight, closed machine that cooks with a very low concentration of oxygen, guaranteeing safety.
Simple and quick to handle. Its special design and innovative display eliminate handling errors due to high staff turnover.
High quality product in record time. Minimizes heat losses, keeps oil at optimal temperature saving 27% in frying time.
No smoke. No odours.