Month: July 2017

Is it possible to set up a restaurant business without a kitchen or smoke vent? It is if you choose Fast Chef Elite, which eliminates smoke and odours and allows a versatile menu to be created with a high profit margin and lower costs.

A deficient smoke vent may lead to a restaurant business having many difficulties with the Local Administration, and even the closure of the business. Discover how to put an end to the smoke and odours that threaten the success of your bar.